As MENUU is already connected to many POS systems, dine-in orders can be sent straight to the POS system
The ability to offer upsells and add-ons for any menu item ensures you do not miss
in-service revenue-driving opportunities
Dietary & Allergen Info
Dietary and allergen information is visible and easily customisable from the dashboard on the MENUU platform
Retain customers better than ever with our built-in customer loyalty program to increase revenue and engage customers
Diners access your menu on their own smartphone at the table by simply scanning a QR code, browse your menu, order and pay
Easy to Use
Customers can order and pay for food and beverages securely, all without swiping a card, opening a tab, signing a receipt, or waiting to pay
See it in action for yourself, scan or click the QR code!
Enter any table number to test it out
COVID-19 has fundamentally changed how we go about our daily lives. As operators look to
re-open, terms like “social distancing” and “contactless” are top of mind.
While single-use menus are a temporary stopgap measure to address this challenge to the
new Covid-19 environment, restaurants, and food operators will need to rethink new ways of serving
dine-in guests as they begin to re-open.
Specifically, public health guidance is suggesting that multi-use menus and cash should be phased out due to concerns related to the unintended transmission of the virus.
To address an immediate need for flexible menu changes, and a contactless dine-in ordering
& payment experience, MENUU Software has expanded its product suite to support contactless
dine-in ordering with DinePay™.